Particularly popular in Korean cuisine, silkworm has many nutritional qualities. It has a crunchy texture and a sweet flavor of hazelnut and almond. Silk worms makes a choices that generally appeals to the greatest number.
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|Comments:||Sans Conservateurs, sans colorants, Frits et déshydratés, riche en protéine et en fibre|
Silkworms are insects consumed and appreciated in many countries. In some areas of Asia, silk worms are even a delicacy, especially appreciated for their sweet flavors.
They can be integrated into all kinds of traditional recipes. You can eat them on skewers, seasoned to the tastes of each.
The taste of silkworm will remind you the flavor of hazelnuts and almond with a crisp envelope. Apart from its visual appearance, you will have trouble believing that you eat an insect…