A popular snack of high nutritional value
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These edible crickets have been carefully selected for their taste, their beautiful shapes and the quality of livestock which they hatched. Indeed, these insects come from our farm that uses innovative and environmentally friendly techniques. Crickets are raised and prepared on the spot according to strict quality criteria. Before being packed, the insects are slaughtered by cryonics, boiled and then dried by a unique process using renewable energy. They are then seasoned.