Edible flowers are a great classic. Rose petals, violets, mimosa, lavender ... these flowers can accompany a large number of original and unusual dishes. To make your plates of edible insects more appetizing, because it must admit an insect is ugly, a delicate rose petal will not be too much to bring to your taste buds delight!
Rose petals to taste. These edible flowers are high-end and visually irreproachable. You will never find any trace of oxidation. Cultivated with care they are harvested by hand and then sorted and dried, you can taste them in salads or infuse them.